Planting and caring techniques for cabbages
Cabbage, scientific name is Brassica oleracea L., belongs to Cabbage family (Brassicaceae). Cabbage is a herbaceous plant that lives for two years and is a flowering plant belonging to the dicotyledonous group with the leaves forming a characteristic spherical-shaped characteristic cluster. Cabbage, known as a typical vegetable on cold winter days, can be used as a stir-fry and boiled dish. Sometimes just let them be sour for a few days, help reduce the sickness of food during Tet, help digestion better.
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Watermelon has a scientific name of Citrullus lanatus, is a member of the Cucurbitaceae family, has high nutritional and commercial value. Watermelon plants are native to Africa. In Vietnam, the area of growing watermelons is increasing, watermelon production brings high income, creating jobs and increasing income for people.
The carrot tree, whose scientific name is Daucus carota L., belongs to the canopy family (Apiaceae). Carrots are a root vegetable, 1-2 years old, a crop with high nutritional and economic value, used to eat fresh and processed into commodity products of high value.
