The carrot tree, whose scientific name is Daucus carota L., belongs to the canopy family (Apiaceae). Carrots are a root vegetable, 1-2 years old, a crop with high nutritional and economic value, used to eat fresh and processed into commodity products of high value.

Cabbage, scientific name is Brassica oleracea L., belongs to Cabbage family (Brassicaceae). Cabbage is a herbaceous plant that lives for two years and is a flowering plant belonging to the dicotyledonous group with the leaves forming a characteristic spherical-shaped characteristic cluster. Cabbage, known as a typical vegetable on cold winter days, can be used as […]

The gourd tree is also called the year-old bulb, soil, or potting bulb The gourd is scientific name Lagernaria siceraria (Molina) Standl., Of the cucurbitaceae family. The potting plant is native to Africa and India, and is now widely grown in tropical and subtropical countries worldwide. Gourds are both delicious, cool and nutritious food.