Planting and caring techniques for asparagus
Asparagus scientific name Asparagus officinalis – a perennial, shrub, herbaceous plant. There are 3 types: purple asparagus, white asparagus and green asparagus, which grow well in temperatures of 20 – 300C, preferably 250C. Asparagus is resistant to cold, but below 15 degrees Celsius the plant will stop growing. Asparagus is grown both in the plains and the mountains. At an altitude of 600 – 900m above sea level, bamboo shoots yield higher than the plains.
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The gourd tree is also called the year-old bulb, soil, or potting bulb The gourd is scientific name Lagernaria siceraria (Molina) Standl., Of the cucurbitaceae family. The potting plant is native to Africa and India, and is now widely grown in tropical and subtropical countries worldwide. Gourds are both delicious, cool and nutritious food.
The carrot tree, whose scientific name is Daucus carota L., belongs to the canopy family (Apiaceae). Carrots are a root vegetable, 1-2 years old, a crop with high nutritional and economic value, used to eat fresh and processed into commodity products of high value.
