Jicama also known as cassava tubers, water cassava. Jicama has the scientific name of Pachyrhizus erosus L., belongs to the Beans family (Fabaceae). Jicama is native to Central America and Mexico. Jicama can be used as a food and used as a fresh, very healthy fruit, especially in the hot summer.

With the motto “cooperate to develop”, our company heads towards development for general objectives. In agricultural production, so as to increase productivity and high efficiency for farmers, we are always willing to supply, present new plant breeds; introduce, connect hi-tech agriculture and organic agriculture models to create communities, models that produce consistent product outcomes of […]

The carrot tree, whose scientific name is Daucus carota L., belongs to the canopy family (Apiaceae). Carrots are a root vegetable, 1-2 years old, a crop with high nutritional and economic value, used to eat fresh and processed into commodity products of high value.