Included in the long-term and sustainable development plans of Thanh Tam, linking and consuming agricultural products play an important role in the chain of linking farm produce which Thanh Tam is heading towards. Procuring, purchasing, consuming fresh and safe farm produce according to organic standards are important criteria for Vietnamese agricultural products in general and […]

Asparagus scientific name Asparagus officinalis – a perennial, shrub, herbaceous plant. There are 3 types: purple asparagus, white asparagus and green asparagus, which grow well in temperatures of 20 – 300C, preferably 250C. Asparagus is resistant to cold, but below 15 degrees Celsius the plant will stop growing. Asparagus is grown both in the plains […]

Tea tree (Camellia sinensis) is a long-term industrial tree with a subtropical origin, with young leaves and shoots (8 – 13% of the plant’s biomass). Suitable in tropical and subtropical conditions, most and midlands and mountainous areas. The suitable temperature for tea is about 20 – 30oC, the length of 11 hours / day, the […]